Azure – June 2016
English | 112 pages | True PDF | 39,1 MB
Ever wonder what exposure is? Well, this book will make it all clear. It will also teach you how to make a proper exposure time and time again.
For anyone who has never tried to read a book on how to use their new DSLR camera, they may be in for a rough time. Many books are written by photographers who assume everyone has the same knowledge and background. The information is scattered throughout the books. Jargon and acronyms are everywhere, and you will be hard-pressed to find a definition or what to do with them.
Want to Learn How to Take STUNNING Portraits Effortlessly? Have you always loved the idea of portraiture photography, and yet never been able to make a portrait you were completely satisfied with? This book will provide the help you have been seeking, and more!
In "Photography Lighting," you will be instructed on how to select a good space for your studio and what sorts of equipment you will need to get started. The author provides an overall comprehensive list of types of stands, backdrops and lights, as well as the look and advantages of all the types of lights.
Capturing and Presenting Imagery Most lay people see the results of photography, but are not conversant with the process through which the images are created. Note from the outset that photography is a multidisciplinary endeavor that could be qualified as both an art and a science.
At her celebrated bakery Lael Cakes, Emily Lael Aumiller creates stunning special-occasion cakes that are as pleasing to the taste buds as they are to the eye-and they’re also all vegan and gluten-free! As more people are becoming aware of their dietary restrictions, Emily’s exquisite cakes provide a solution that leaves everyone happy while dismissing the idea that vegan and gluten-free desserts are by nature unattractive.
Journey to the Middle East and Mediterranean with alluring recipes from Sabrina Ghayour, dubbed “the golden girl of Persian Cookery” by The Observer, in the highly anticipated follow-up to her bestselling debut cookbook, Persiana. Sirocco highlights the use of simple pantry staples and striking flavor combinations to transform everyday dishes. From eye-catching salads to indulgent sweets, each of Ghayour’s recipes is a vibrant addition to the modern home cook’s table.
In 2007, Keith Cohen purchased New York’s Orwasher’s Bakery, listed among the top ten bakeries in America. He launched a new line of Artisan Wine Breads in 2009 under the brand name Oven Artisans.
The secret’s out! Get cooking the very best homemade sausage with techniques from Nashville’s Porter Road Butcher.
Wondering how you’ll ever get dinner on the table? Mix and Match Mama is here to help!
According to the American Autoimmune Related Diseases Association, autoimmune disease affects up to 50 million Americans-that’s 1 in 12-and disease rates have tripled in the last 30 years. Modern medicine doesn’t seem able to help much, but diet can make a huge difference. The autoimmune protocol (AIP) program makes specific food choices to help reduce inflammation in the body and assist in managing symptoms.