Andie Pilot, "Helvetic Kitchen: Swiss Cooking"
English | ISBN: 3038690376 | 2017 | EPUB | 100 pages | 7,3 MB

Born in Canada to a Swiss mother, Andie Pilot’s earliest memories of Switzerland are from her Bernese grandmother’s kitchen. After she trained as a pastry chef in Canada and moved to Bern, she started the website Helvetic Kitchen with a simple goal: to share her loveof simple Swiss cooking with her friends in Switzerland and around the globe. Thisadorable little book features Andie’s favorite recipes-some just like her grandmother madeand some modern takes on Swiss classics-as well as Andie’s illumination of many of Swiss cuisine’s curiosities.

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