Amateur Photographer – 18 February 2017
English | 84 pages | True PDF | 21 MB
Creating mouth-watering food images requires more than just a love of food and access to a kitchen. With the popularity of food blogs and photography how-tos, it’s tempting to think that anyone can photograph food, but it’s another thing entirely to shoot for a tight ad layout with the pressure of your client watching over your shoulder.
For more than 100 years, Professional Photographer, the official magazine of Professional Photographers of America, has helped readers advance careers in the photographic industry. Each issue contains practical yet cutting-edge lessons in the artistic, business, and technological aspects of professional photography. No other magazine offers a more influential presentation of the people, trends, products, and photographs changing and defining the portrait, wedding and commercial photography landscape.