The Making of a Spitfire Pilot by Ralph and Gay Murphy
English | 29 Oct. 2017 | ASIN: B076ZW3YRT | 467 Pages | AZW3 | 6.08 MB
Home Sausage Making is the most comprehensive go-to reference on the subject – and the re-designed fourth edition is better than ever, with 60 percent new and updated recipes, the most current guidelines for popular charcuterie techniques such as dry curing and smoking, and more.
Science writer Carl Zimmer and evolutionary biologist Douglas Emlen have produced a thoroughly revised new edition of their widely praised evolution textbook.
Highlighting the distinction between ‘making,’ rather than ‘taking’ photographs, Making Photographs introduces a structured way of developing creative solutions to the work you want to make, fusing personal ideas with knowledge, compositional elements and practical skills.
This inspirational book about the art of millinery is also an instructional guide aimed at anyone interested in hats, millinery, fashion, and costume design
Author Note: Laura Hartman was most recently at DePaul University. She also currently services as executive director of a trailblazing trilingual elementary school in Haiti, the School of Choice/l’Ecole de Choix. She is also cofounded an online micro-development, finance, and education system for people living in poverty in Haiti, called Zafen. Previously, Hartman served as director of external partnerships for Zynga.org, the charitable arm of the social game developer Zynga. She has written many other books including Rising above Sweatshops: Innovative Management Approaches to Global Labor Challenges.
Making – July 2015
English | 100 pages | True PDF | 31.00 Mb
Making – June 2015
English | 116 pages | True PDF | 26.00 Mb