Ainsley’s Caribbean Kitchen: Delicious Feel-good Cooking from the Sunshine Islands by Ainsley Harriott
English | July 11th, 2019 | ISBN: 1529104254 | 224 pages | EPUB | 103.75 MB
Stir up an authentic taste of the Caribbean at home with chef Denis Rosembert’s first ever cookbook. The St Lucia born restauranteur lovingly curates his favourite dishes – from delicious jerk chicken to spicy mutton curry and sweet golden apple cake – for you to recreate, bringing the unique flavours and exotic aromas of the island – renowned for its seafood and exquisite chocolates – vividly to life in your own kitchen.