Vegas Brews: Craft Beer and the Birth of a Local Scene by Michael Ian Borer
English | October 22nd, 2019 | ISBN: 1479879614, 1479885258 | 336 pages | EPUB | 31.41 MB
All posts tagged Beer
Vegas Brews: Craft Beer and the Birth of a Local Scene
Vegas Brews: Craft Beer and the Birth of a Local Scene by Michael Ian Borer
English | October 22nd, 2019 | ISBN: 1479879614, 1479885258 | 336 pages | EPUB | 31.41 MB
The Beer Bucket List: Over 150 essential beer experiences from around the world
The Beer Bucket List: Over 150 essential beer experiences from around the world by Mark Dredge
English | December 6th, 2018 | ISBN: 1911026275 | 224 pages | EPUB | 16.40 MB
The London Craft Beer Guide: The best breweries, pubs and tap rooms for the best artisan brews
The London Craft Beer Guide: The best breweries, pubs and tap rooms for the best artisan brews by Jonny Garrett, Brad Evans
English | February 1st, 2018 | ISBN: 1785035568 | 256 Pages | EPUB | 106.25 MB
The Ultimate Guide to Beer Cocktails: 50 Creative Recipes for Combining Beer and Booze
The Ultimate Guide to Beer Cocktails: 50 Creative Recipes for Combining Beer and Booze by Jon Yeager, Lindsay Yeager
English | June 5th, 2018 | ISBN: 1510729216 | 136 Pages | EPUB | 43.48 MB
Beer is For Everyone!: Of Drinking Age
Em Sauter, "Beer is For Everyone!: Of Drinking Age"
English | ISBN: 1944937358 | 2017 | EPUB | 200 pages | 13,8 MB
BrewDog: Craft Beer for the People
BrewDog: Craft Beer for the People by Richard Taylor
English | 5 Oct. 2017 | ISBN: 1784722952 | ASIN: B06XW27N2L | 240 Pages | AZW3 | 14.52 MB
Food on Tap: Cooking with Craft Beer
Food on Tap: Cooking with Craft Beer by Lori Rice
English | 10 Oct. 2017 | ISBN: 1682680762 | ASIN: B075TJC6RP | 192 Pages | AZW3 | 8.85 MB
Cooking with Booze: From Beer Batter to Vodka Jelly, 101 Recipes from the Liquor Cabinet
Cooking with Booze: From Beer Batter to Vodka Jelly, 101 Recipes from the Liquor Cabinet by George Bone
English | 10 Oct. 2017 | ISBN: 1510723366 | ASIN: B074WFLSSR | 160 Pages | AZW3 | 418.4 KB
Drink Vermont: Beer, Wine, and Spirits of the Green Mountain State
Drink Vermont: Beer, Wine, and Spirits of the Green Mountain State by Liza Gershman
English | 10 Oct. 2017 | ISBN: 1510723218 | ASIN: B06XC6CYCJ | 200 Pages | AZW3 | 6.02 MB
Grilled Cheese & Beer: Recipes for the Finer Things in Life
Kevin VanBlarcum, James Edward Davis, "Grilled Cheese & Beer: Recipes for the Finer Things in Life"
English | ISBN: 157826653X | 2016 | EPUB | 160 pages | 15,4 MB
Grilled cheese is the most perfect food in the world. And paired with the right beer there is nothing finer! In your hands is a masterwork of creative collaboration between a brewer and a chef, combining an extensive knowledge of beer making, food and good humor to create the most amazing cookbook ever!
Beer, Food, and Flavor: A Guide to Tasting, Pairing, and the Culture of Craft Beer
Beer, Food, and Flavor: A Guide to Tasting, Pairing, and the Culture of Craft Beer by Peter Zien
English | 22 Oct. 2015 | ISBN: 1632203154 | 320 Pages | PDF/AZW3 (conv) | 14.38 MB
“From lessons in cheese-and-brew pairings to sketching a menu for a multi-course, beer-pairing dinner party …[this] excellent, 300-page guide to beer and food is a steal.” –Evan S. Benn, Esquire.com “Yes, great beer can change your life,” writes chef Schuyler Schultz in Beer, Food, and Flavor, an authoritative guide to exploring the diverse array of flavors found in craft beer–and the joys of pairing those flavors with great food to transform everyday meals into culinary events.
