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The Business of Sustainable Wine : How to Build Brand Equity in a 21st Century Wine Industry by Sandra Taylor English | 2017 | ISBN: 1935879308 | 275 Pages | PDF | 28 MB
Thirty Thousand Bottles of Wine and a Pig Called Helga: A not-so-perfect tree change by Todd Alexander English | February 23rd, 2019 | ISBN: 1925791343 | 352 pages | EPUB | 24.45 MB
Coca Wine: Angelo Mariani’s Miraculous Elixir and the Birth of Modern Advertising by Aymon de Lestrange English | December 18th, 2018 | ISBN: 1620557843 | 256 pages | EPUB | 57.65 MB
FOOD & WINE Best Potluck Recipes: 100+ Recipes to Share with Family and Friends by The Editors of Food & Wine English | August 3rd, 2018 | ISBN: 0848759826 | 96 Pages | EPUB | 21.51 MB
The World of Wine and Food: A Guide to Varieties, Tastes, History, and Pairings by James Bridle English | October 20th, 2016 | ISBN: 1442268034 | 503 Pages | PDF | 3.84 MB
The Chemistry of Wine: From Blossom to Beverage and Beyond by David R. Dalton English | 18 Oct. 2017 | ISBN: 0190687193 | ASIN: B074TFYTV4 | 488 Pages | AZW3 | 24.17 MB