Whiskey: A Tasting Course: A new way to Think – and Drink – Whisky by Eddie Ludlow
English | October 15th, 2019 | ISBN: 1465482393 | 224 pages | True PDF | 49.51 MB
All posts tagged Tasting
Whiskey: A Tasting Course: A new way to Think – and Drink – Whisky
Whiskey: A Tasting Course: A new way to Think – and Drink – Whisky by Eddie Ludlow
English | October 15th, 2019 | ISBN: 1465482393 | 224 pages | True PDF | 49.51 MB
Tasting Kitchen – March 28, 2018
Tasting Kitchen – March 28, 2018
English | 144 pages | True PDF | 46.7 MB
Lager: The Definitive Guide to Tasting and Brewing the World’s Most Popular Beer Styles
Lager: The Definitive Guide to Tasting and Brewing the World’s Most Popular Beer Styles by Dave Carpenter
English | 1 Oct. 2017 | ISBN: 0760352151 | ASIN: B075Y7WKVN | 240 Pages | AZW3 | 8.94 MB
Tasting Minnesota: Favorite Recipes from the Land of 10,000 Lakes
Tasting Minnesota: Favorite Recipes from the Land of 10,000 Lakes by Betsy Nelson
English | 18 Jun. 2017 | ASIN: B072WDHGC4 | 402 Pages | AZW3 | 8.29 MB
From lake trout and walleye, duck, and venison, to farm-fresh pork, vegetables, and cheese curds, to wild rice, raspberries, and craft beer, celebrate the bounty of Minnesota’s local foods in 100 recipes from the state’s best restaurants, cafes, diners, and bistros. Compiled by native Minnesotan, "That Food Girl," Betsy Nelson. Clear, easy-to follow recipes are complemented by mouthwatering full-color photographs.
