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Handbook of Water Analysis, Second Edition (Food Science and Technology) by Leo M.L. Nollet English | June 25, 2007 | ISBN: 1904445365 | 784 pages | PDF | 2.37 Mb
Introduction to Quantum Mechanics, 3rd Edition by David J. Griffiths, Darrell F. Schroeter 2018 | ISBN: 1107189632 | English | 508 pages | EPUB | 15 MB