Sylvia Tan, “Home Cooked: Modern Asian Recipes”
ISBN: 981261785X | 2009 | PDF | 190 pages | 4 MB

Home Cooked: Modern Asian Recipes is the culmination of Sylvia Tan’s many years of writing and delighting readers with her musings and anecdotes in her popular Mad About Food column. Written in her familiar infectious style, Home Cooked: Modern Asian Recipes takes the gastronomical journey a giant step further, with full-colour photographs of 60 specially chosen recipes.