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Higher: 100 Years of Boeing


Higher: 100 Years of Boeing by Russ Banham
2015 | ISBN: 1452140537 | English | 192 pages | EPUB | 24 MB

Over the course of a century, the Boeing Company has grown from a small outfit operating out of a converted boathouse-producing a single pontoon plane made from canvas and wood-into the world’s largest aerospace company. The thrilling story of the celebrated organization is one filled with ambition, ingenuity, and a passion to exceed expectations. In this lavishly illustrated book, published to coincide with Boeing’s 100th anniversary, Pulitzer Prize-nominated author Russ Banham recounts the tale of a company and an industry like no other-one that has put men on the moon, defended the free world, and changed the way we live.

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Garden Up! Smart Vertical Gardening for Small and Large Spaces


Garden Up! Smart Vertical Gardening for Small and Large Spaces by Susan Morrison, Rebecca Sweet
2011 | ISBN: 1591864925 | English | 224 pages | PDF | 62 MB

Filled with design tips, plant ideas and over 200 photos, Garden Up! offers inspiration and how-to information for enhancing any outdoor space with vertical elements. Authors Morrison and Sweet cover everything from living wall projects simple enough for a home gardener to tackle to creative solutions for blank walls and narrow beds.

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Handmade Hostess: 12 Imaginative Party Ideas for Unforgettable Entertaining 36 Sewing & Craft Projec…


Handmade Hostess: 12 Imaginative Party Ideas for Unforgettable Entertaining 36 Sewing & Craft Projects 12 Desserts by Kelly Lee-Creel, Rebecca Söder
2013 | ISBN: 1607055600 | English | 160 pages | PDF | 100 MB

In this book, Kelly and Rebecca have captured the heart of social gatherings for special occasions-expressing your love for family and friends in the DIY spirit of decorating, baking, and sewing. Discover how easy it can be to plan and create stylishly themed parties for all ages without breaking the bank. Have fun stitching and crafting creative décor projects along with matching party favors for your guests.plus, each party theme comes with its own signature dessert recipe. Dozens of sewing and no-sew projects for all skill levels, ranging from chic and elegant to festive and whimsical.

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See San Francisco: Through the Lens of SFGirlbyBay


See San Francisco: Through the Lens of SFGirlbyBay by Victoria Smith
2015 | ISBN: 1452138206 | English | 160 pages | PDF | 153 MB

From internationally popular design blogger SF Girl By Bay comes the ultimate love letter to San Francisco. This gorgeously photographed lifestyle guide gives readers an insider’s tour of the City by the Bay through Victoria Smith’s unique lens. Organized by neighborhood, each chapter features enchanting photos of hidden corners, local color, landmarks, and hot spots, revealing why so many people, Victoria included, fall head over heels for this amazing city. Brimming with original, dreamy photography and packaged as a gorgeous jacketed hardcover, this lovely book makes a perfect gift for photography fans, San Francisco dwellers, visitors to the city, or those who have left their hearts in San Francisco.

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The Fearless Frying Cookbook


The Fearless Frying Cookbook by John Martin Taylor
1997 | ISBN: 1563058472 | English | 224 pages | PDF | 182 MB

Fried food is crispy, juicy, golden, and tasty. It’s food that inspires passion, and no matter what anyone says about health you’re going to find a way to eat it. But wait, even the health news isn’t so bad-if food is fried properly.

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How Do I Do That In Lightroom?: The Quickest Ways to Do the Things You Want to Do, Right Now!


How Do I Do That In Lightroom?: The Quickest Ways to Do the Things You Want to Do, Right Now! by Scott Kelby
2015 | ISBN: 1937538931 | English | 272 pages | PDF | 28 MB

Lightroom has become the photographer’s tool because it just has so much power and so much depth, but because it has so much power and depth, sometimes the things you need are.well.kinda hidden or not really obvious. There will be a lot of times when you need to get something done in Lightroom, but you have no idea where Adobe hid that feature, or what the “secret handshake” is to do that thing you need now so you can get back to working on your images. That’s why this book was created: to get you to the technique, the shortcut, or exactly the right setting, right now.

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The Making of a Rag Doll: Design & Sew Modern Heirlooms


The Making of a Rag Doll: Design & Sew Modern Heirlooms by Jess Brown
2014 | ISBN: 1452119511 | English | 136 pages | PDF | 228 MB

Designer Jess Brown is known for her irresistible, starry-eyed rag dolls. In this inspiring book, Brown shares a custom pattern and simple instructions to sew, personalize, and accessorize your own rag doll. Illustrating the story behind these dolls, the book places emphasis on natural materials, vintage fabrics, beautiful notions, and quality craftsmanship. Make the dolls for the children-of all ages-in your life to love now and cherish for decades. After making the doll, follow Brown’s patterns for darling accessories such as an apron, overcoat, and knickers.

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Digital Landscape and Nature Photography For Dummies (Epub)


Digital Landscape and Nature Photography For Dummies by Doug Sahlin
English | 2011 | ISBN: 1118065123 | 372 pages | EPUB | 169 MB

Step-by-step instruction on creating beautiful nature and landscape portraits
This eye-popping guide walks you through the nitty gritty of how to take memorable and stunning landscape and nature photos. Packed with constructive advice and a good dose of friendly handholding, this full-color and extra large-trim beginner guide escorts you through the basics of photography and explains how to apply those fundamentals when taking high-quality photos.

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The Cycling Bible: The Complete Guide for All Cyclists from Novice to Expert


Robin Barton, “The Cycling Bible: The Complete Guide for All Cyclists from Novice to Expert”
ISBN: 1408130378 | 2011 | EPUB | 352 pages | 310 MB

Whether you are a novice, a mountain-bike enthusiast, a competitive cyclist or one who rides for fitness or pleasure, this book provides all you need to know to get the best out of your bike.

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Exploring North American Landscapes: Visions and Lessons in Digital Photography


Marc Muench, “Exploring North American Landscapes: Visions and Lessons in Digital Photography”
English | 2011 | ISBN: 1933952539 | 230 pages | HQ PDF | 117 MB

Over the years, photographers have come to know one thing is certain in the landscape photography world: there are places in America that have become icons of the landscape. This book focuses on a few places that have become such a draw, almost as if the rocks and trees have demanded to be photographed.

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Up in the Garden and Down in the Dirt


Kate Messner, “Up in the Garden and Down in the Dirt”
ISBN: 1452119368 | 2015 | PDF | 52 pages | 138 MB

In this exuberant and lyrical follow-up to the award-winning Over and Under the Snow, discover the wonders that lie hidden between stalks, under the shade of leaves . . . and down in the dirt. Explore the hidden world and many lives of a garden through the course of a year! Up in the garden, the world is full of green-leaves and sprouts, growing vegetables, ripening fruit. But down in the dirt exists a busy world-earthworms dig, snakes hunt, skunks burrow-populated by all the animals that make a garden their home.

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Smoke and Pickles: Recipes and Stories from a New Southern Kitchen


Edward Lee, “Smoke and Pickles: Recipes and Stories from a New Southern Kitchen”
ISBN: 1579654924 | 2013 | PDF | 304 pages | 287 MB

Chef Edward Lee’s story and his food could only happen in America. Raised in Brooklyn by a family of Korean immigrants, he eventually settled down in his adopted hometown of Louisville, Kentucky, where he owns the acclaimed restaurant 610 Magnolia.

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Seductions of Rice


Naomi Duguid, Jeffrey Alford, “Seductions of Rice”
ISBN: 1579652344, 1579651135 | 2003 | PDF | 472 pages | 211 MB

With a depth of passion and experience, and an ability to embrace and convey richness of place and taste, the authors of the groundbreaking Flatbreads and Flavors and the later award-winning Hot Sour Salty Sweet embarked on a far-reaching excursion to find the world’s most essential and satisfying food. Along the way, they experienced firsthand dozens of varieties of rice, offering unimaginable subtleties of taste, as well as a staggering array of foods to accompany them, all providing a simple way to get flavor and variety on the table.

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Fruit Trees in Small Spaces: Abundant Harvests from Your Own Backyard (PDF)


Colby Eierman, “Fruit Trees in Small Spaces: Abundant Harvests from Your Own Backyard”
ISBN: 1604691905 | 2012 | PDF | 256 pages | 213 MB

Luscious peaches, crisp apples, and sweet plums right off the tree are hard to beat.
For gardeners yearning for the pleasures of home-grown fruit plucked straight from the tree, this deliciously encouraging guide cuts the subject down to size. Colby Eierman, garden designer and fruit expert, shows how trees can easily be tucked into the tiniest spots and still yield a bumper crop of gorgeous fruit.

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Dashing Dish: 100 Simple and Delicious Recipes for Clean Eating


Katie Farrell, “Dashing Dish: 100 Simple and Delicious Recipes for Clean Eating”
ISBN: 0718021614 | 2014 | True PDF | 272 pages | 223 MB

The Dashing Dish is an inspirational cookbook chock-full of healthy, innovative yet simple recipes, most of which are gluten-free, sugar-free, and abundant in whole grains.

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Food in Jars: Preserving in Small Batches Year-Round (PDF)


Marisa McClellan, “Food in Jars: Preserving in Small Batches Year-Round”
ISBN: 0762441437 | 2012 | PDF | 240 pages | 81 MB

Popular food blogger Marisa McClellan takes you through all manner of food in jars, storing away the tastes of all seasons for later. Basics like jams and jellies are accompanied by pickles, chutneys, conserves, whole fruit, tomato sauces, salsas, marmalades, nut butters, seasonings, and more. Small batches make them easy projects for a canning novice to tackle, and the flavors of vanilla bean, sage, and pepper will keep more experienced jammers coming back for more.

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Prairie Style Weddings: Rustic and Romantic Farm, Woodland, and Garden Celebrations


Fifi O’Neill, “Prairie Style Weddings: Rustic and Romantic Farm, Woodland, and Garden Celebrations”
English | ISBN: 1452127964 | 2014 | PDF | 192 pages | 256 MB

Rustic barns and gardens are popular settings for the intimate, personalized weddings that are today’s top trend. Stylist Fifi O’Neill knows how to transform such venues into gorgeous “prairie style” celebrations that seamlessly blend ruggedness and elegance. This beautifully illustrated look-book with more than 150 photographs is filled with unique ideas for planning the perfect bridal shower, rehearsal dinner, ceremony, and reception. From a cheery garden-shed party to a dinner set amid a lush cornfield, Prairie-Style Weddings shows how to achieve an effortless look that is rich in personality and bursting with charm. Ten simple DIY projects add a homespun touch to any wedding event.

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Practical Raspberry Pi Projects


Practical Raspberry Pi Projects
Imagine Publishing Ltd | 2015 | ISBN: 1785461028 | English | 164 pages | True PDF | 56.00 Mb

No matter your age or experience level, there’s a Raspberry Pi Project for you, and in Practical Raspberry Pi Projects we’re giving you everything you need to fire up your imagination and unleash your creativity. From hardware-based projects like building a Raspberry Pi-controlled car, through software projects like programming your own virtual assistant, all the way to advanced electronics projects that will see you transforming your Pi into a drum machine, car computer or quadcopter, we’ve got plenty here to keep you busy.

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The Third Thursday Community Potluck Cookbook


Nancy Vienneau “The Third Thursday Community Potluck Cookbook: Recipes and Stories to Celebrate the Bounty of the Moment”
ISBN: 1401605176 | 2014 | PDF | 336 pages | 216 MB

Every Third Thursday. Life is Delicious

Grab a plate. Pull up a chair. Good company. Great food. No rules. It’s potluck.

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Feeding the Fire: Recipes and Strategies for Better Barbecue and Grilling


Joe Carroll, Nick Fauchald, “Feeding the Fire: Recipes and Strategies for Better Barbecue and Grilling”
English | ISBN: 1579655572 | 2015 | PDF | 264 pages | 532 MB

Joe Carroll makes stellar barbecue and grilled meats in Brooklyn, New York, at his acclaimed restaurants Fette Sau and St. Anselm. In Feeding the Fire, Carroll gives us his top 20 lessons and more than 75 recipes to make incredible fire-cooked foods at home, proving that you don’t need to have fancy equipment or long-held regional traditions to make succulent barbecue and grilled meats.

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