Denis Rosembert, "Taste of the French Caribbean"
English | ISBN: 1911110756 | 2017 | EPUB | 414 pages | 6 MB
Stir up an authentic taste of the Caribbean at home with chef Denis Rosembert’s first ever cookbook. The St Lucia born restauranteur lovingly curates his favourite dishes – from delicious jerk chicken to spicy mutton curry and sweet golden apple cake – for you to recreate, bringing the unique flavours and exotic aromas of the island – renowned for its seafood and exquisite chocolates – vividly to life in your own kitchen.
